If you click and/or make a purchase through certain links on the site (or any related social media platforms), PeasandCrayons.com may make a commission from that click and/or purchase. I’m a total sucker for this flavor combination! You could also use feta cheese, gorgonzola cheese, bleu cheese, or goat cheese. Now add the chopped apple, almonds, and cheddar cheese and mix once more before serving. Set aside. To make it vegetarian friendly you’ll simply want to nix the bacon and replace it with plant-based bacon bits, smokey tempeh bacon, or your favorite alternative. I love this simple kale salad. Add to the salad, and toss well, let sit for 15 minutes to allow the kale to … Mix baby spinach, pecans, dried cranberries, So Delicious Dairy Free Cheddar Shreds and sliced apples. Finely chop the leaves and measure out 4 cups of kale. Your email address will not be published. So excited for you to try the recipe! This flavorful Kale Apple Salad features tender massaged kale, crispy bacon, sharp cheddar cheese, and a delicious fresh lemon dressing! This simple kale salad recipe is unbelievably delicious. Remove center ribs and stack several leaves. Nutrition Facts below are estimated for both salad and dressing using an online recipe nutrition calculator. Meanwhile, prep your apple, cheddar and pecans. This is going to be the perfect way to do it! Required fields are marked *. This flavorful Kale Apple Salad features tender massaged kale, crispy bacon, sharp cheddar cheese, and a fresh lemon dressing! This kale salad is the perfect side to a simple piece of grilled chicken, a lean beef burger, or Anthony’s favorite: hummus and crackers! I like to coarsely chop mine then saute in a frying pan until nice and crisp, then allow it to try between paper towels while I prep the salad. Stir to mix and season to … So while most of America is chugging their pumpkin spice lattes, I’ll be over here face planting into this deeeeelish massaged kale salad. Our kale and apple salad recipe features a lovely blend of kale, cheddar, cranberries and apples, and it’s packed with all the crucial nutrients and vitamins that your body craves. Mix baby spinach, pecans, dried cranberries, So Delicious Dairy Free Cheddar Shreds and sliced apples. Save my name, email, and website in this browser for the next time I comment. Our recipe makes four servings, and it’s a great one to prepare as an appetizer before dinner, or as an afternoon or mid-morning snack. ( Log Out / Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. This recipe is adapted from Martha Rose Schulman’s at New York Times Cooking. Massage oil into leaves until tender and vibrant green. I went with sharp cheddar since I always have a million bars of Cabot cheddar on hand at any given time. Apples and kale are available year round here in the US, but I find they’re the BEST in the cooler months, making this tasty kale apple salad a total powerhouse right now. The brands and content featured represent what I personally support; all opinions are my own. I’m also a big fan of adding candied walnuts or pecans for a savory sweet vibe that can’t be beat! Change ), apple (I used Granny Smith but any crisp apple will do! Whisk remaining ingredients to make dressing, and toss with the kale salad, massaging oil and salt into the kale as you go. Again, it’s perfect as a side, add chicken to it for salads, or combine into your weekly meal prep rotation. Chop the Kale into thin slices and chop apples and cheddar into 1/4 inch dice, and combine with almonds in a large bowl. To add a little extra texture and nuttiness to the salad, I added some chopped sliced almonds. Leave some love in the comment form below or tag your photos with @peasandcrayons on Instagram so I can happy dance over your creation. I think I’m going to give gorgonzola a try next to mimic this super yummy bagged salad mix that my grocery store carries. Combine lemon juice, apple … Let sit for 10-15 minutes or so to tenderize the kale. Whisk together the lemon juice, salt, garlic and olive oil. It'll be fun, painless, and pretty darn delicious as I teach you to plan your meals around fresh, seasonal produce with a little Let sit for 10-15 minutes or so to tenderize the kale… It’s going to be epic! Your email address will not be published. Let sit for 30 minutes to soften the kale. If you get a chance to try this kale apple salad, let me know! After kale has softened, drizzle with apple cider vinegar and maple syrup. Add almonds, cheese, and apple to the kale. Add to a large bowl with 1/8-1/4 tsp oil and a teeny tiny pinch of salt. Cheesy Garlic Parmesan Spinach Spaghetti Squash, Cheesy Buffalo Chicken Spaghetti Squash Bowls, Parmesan Pesto Spaghetti Squash with Shrimp, Cheesy Pesto Chicken and Veggie Stuffed Spaghetti Squash, Honey Roasted Butternut Squash with Cranberries and Feta, Broccoli Cauliflower Brussels Sprout Gratin, One-Pot Orzo Pasta with Garlic, Parmesan, and Mushrooms, Healthy One-Pot Enchilada Pasta – Vegetarian + Gluten-Free, One-Pot Spiralized Zucchini Noodle Miso Soup, Cranberry Quinoa Salad with Candied Walnuts. ( Log Out / Chop the Kale into thin slices and chop apples and cheddar into 1/4 inch dice, and combine with almonds in a large bowl. And def check out my tasty round up of 11 Ways to Eat More Kale for some more delicious options! Add to the salad, and toss well.