In a large drink dispenser fill plenty of ice cubes. The word... Austria, Bavaria, German, Schleswig-Holstein / North, Swabia. The best thing one can do is going to a Biergarten (beer garden) with good shade and order cold drinks like Radler (in the North called “Alsterwasser”) or Holler Spritz. Blend and check consistency: The Banana juice should be liquid but not watery. The Pilsener was first invented in Pilsen, Czech Republic in the 1840s, though the beer style was replicated shortly after in Germany in the 1870s. I actually don’t buy sodas at all, so they were quite happy when I loaded our fridge with Sprite, Fanta, and Coke for my video. With this beer it is important that you pour the Hefeweizen first and the soda second. Serve this drink ice cold, so knock yourself out with ice cubes but maybe try to get a drink early, before it gets watery. The Beer Judge Certification Program defines 28 distinct styles of beer, and “summer beer” is not one of them, even though seasonal beers like Oktoberfest and Christmas/winter beer are defined. With more than 150 years of German brewing tradition, the Frankenmuth Brewery is always tapping up some of the most authentic German-style brews in the nation. Whether the cherry juice goes in first or the banana, doesn’t matter with homemade banana juice because the drink won’t mix like with the original and therefore doesn’t create the beautiful patterns. Some of the popular German brands include Erdinger, Schneider, and Paulaner. If this is your first time home brewing German beer, than this is a good style to start with. Visit just about any German beer garden in the summer and you’ll surely discover tall, slender glasses of Hefeweizen being tapped. A Holler Spritz refers to the Holler or Hollunder which is Elderberry. In North Germany, beer is much stronger and taste more bitter while the South German beer is smooth and lighter. You better get the large glass, because in Germany there are no free refills! Frankenmuth Brewery’s Hefeweizen, The Hef Ale, makes for a great summer beer with mouthwatering notes of banana and clove. This 5.25% ABV, 26 IBU Pilsener balances rich malts, a floral aroma, a hint of spice, and a dry finish for a fantastic German-style drinking experience. If you need relief from the summer heat and humidity, the German beer types below have historically been some of the most popular choices for relief from the summer heat. Best, Barbara, Your email address will not be published. Pretzel Dumplings with Mushroom Cream Sauce, Nürnberger Bratwurst / Nuremberger Sausage, Dampfnudeln / Germknödel – Sweet Dumplings, Liver Cheese (German Meatloaf) – Leberkäse, Sourdough Rye Bread (with 100% Rye Flour), Authentic German Rolls – Berliner Schrippen, Bake the Best Speculaas Cookies: Spekulatius Vanilla Oreos, Authentic Dresden Stollen – 3 Versions in 10 Steps, Poppy Seed Crumble Cake – German Mohnkuchen. If you start with the beer and add the lemonade, it will create a lot of foam and in order to avoid this, one has to pour it very slowly. It’s one of the things you should have had before you die. An explosion of all the things one loves happening on your taste buds at once. Are you looking to learn more about German-style brewing or to try some of the best summer beer types for yourself? Your email address will not be published. Image of german, summer, alcohol - 107698419 Another quintessential German summer beer is a Weizen (wheat) beer, or in particular, Hefweizen (yeast-wheat). Add the Elderberry Flower Syrup, the Lemon Juice, the Wine and the Carbonated Water. Berliner Weisse became a hit in the summer beer gardens of 19th century Berlin.