Pour sauce over top. These large burritos are bursting with ground beef simmered in a homemade taco seasoning, smooth and creamy refried beans, and lots of melty cheese! Add crispy hash browns and cover with desired amount of chorizo-sausage gravy. Bake at 350 ... Cheddar cheese over burritos and broil 10-15 minutes or until cheese melts. These easy smothered burritos will quickly become a favorite dinner! Watch closely. To assemble, spoon hash browns down the center of a tortilla, followed by eggs, gravy and shredded cheese. Mix together in bowl. Then smothered in homemade chili gravy and even more cheese! Mix ... flat pan. Wrap burritos and grill on a panini press or in a cast-iron pan over medium heat, 1 minute. Cook gravy until thick and bubbly, adding more milk as necessary to control the thickness, season with salt and pepper. Smothered Burrito! Hearty, savory, and comforting!