brewing school texas

Texas Coffee School is not a career school or vocational school as defined by the Texas Education Code. I flew out to Texas and attended Texas Coffee School because I’m in the process of starting my own mobile organic coffee and juice bar, and I wanted to learn the coffee business and espresso fundamentals. Perfect for existing businesses and/or companies that recently hired or promoted a new manager. It also saved me flight and hotel fees. We have only been in operation for two years and are being honored with the Oklahoma Governor’s Arts Award for supporting the arts in business. I believe no stone was left unturned – volumes of information on every aspect, but so organized and easy to follow I left equipped to zero in on our purpose – the heavy lifting of the business details were literally in my hands when we left – I am genuinely more excited than I though possible to move forward with plans to open my own shop! Their passion for the coffee industry is easy to see which made the time fly by. s and wanted to expand the menu to feature coffee and other beverages for our flagship location. If you are seriously wanting to open a coffee shop, take this class! If you’re opening a shop, a working barista, or a home enthusiast, our classes are built for you. Tom was so thorough, we barely had any questions. Every question I had about the ins and outs of opening a coffee shop were answered at the Texas Coffee School. Not only did we learn how to make a superb cup of coffee, we learned how to make our business successful. If you are seriously wanting to open a coffee shop, take this class! This live streaming, live taught, online format of our coffee business curriculum is a step-by-step roadmap for how to open a coffee shop business. They covered all aspects of coffee equipment and making the perfect coffee, espresso drinks, and teas. I just wanted to thank you again for such an amazing three day coffee business workshop! Campus I left the class confident the idea could work and with enough practical information to start the business. They gear the course to the needs of each student and definitely welcome questions. I am so blown away by the outstanding class that Tom and Claire have put together! Educational courses can often leave one thinking, “This is dragging on way too long”. Since its creation, the Eastfield Brewery program has produced a 98% job placement rate, and it will continue to do so by expanding its partnerships. I left feeling inspired and educated! It’s easy access, detailed, and includes the same live Q&A, class notes, and resources you’d get in our classroom. We would definitely recommend the course to a friend. I came to the Texas Coffee School with no background or experience in coffee (other than drinking it and enjoying some good coffee shops). Both Tom and Anna are great and they are super nice. If becoming an entrepreneur and running your own coffee shop is your dream and your destiny, and you have the passion and drive that will be necessary to see that fulfilled, then this class will almost certainly be a game changer for you as well and push you closer to that goal by leaps and bounds. Click below for more info and class pricing. Students will come away from this class feeling confident using an espresso machine, steaming & pouring milk, making all the classic espresso-based drinks, and cleaning & maintaining equipment. Thanks, again, Tom, for being the best of teachers in the best of businesses! It was absolutely better than I expected. I spent five days in a new city. Oddfellows has benefitted greatly from working with Texas Coffee School. Our motto is “Community by the Cup,” and we try to follow it everyday. By viewing and/or interacting with this website, you acknowledge you have fully read and agree to these Terms & Conditions. I eagerly look forward to showing them what I can do with what they have given me! I left this class with overwhelming confidence about going forward with my plans of opening a first class roasting/coffee shop! Consider taking our Espresso & Milk Skills Class first (even if you have experience). You’ll have so many moments throughout the 3 days that you’ll think to yourself “I’m so glad I decided to come!”. I totally recommend this class even if you are not opening a business, there are other classes offered for coffee enthusiasts. Yesterday I attended the live 1-Day Online Coffee Business Class. Not knowing much about coffee or the coffee business I went in with an open mind. This 2-day barista training class is a combination of our popular Espresso & Milk Skills Class and Quality Coffee Brewing Class into one comprehensive workshop. Thanks Tom, Anna, and Collin! I appreciated the attention to detail in his lesson planning. Without this class, I would have made so many terrible decisions and so many things would have fallen through the cracks. I’m a small business owner who runs an ice cream business in Houston. The Eastfield Brewery program is the only one of its kind in the southern region of the United States. It was clear that you spent hundreds of hours structuring your lectures and compiling all those amazing resources. The material we got was worth it’s weight in gold. Love love! Oddfellows was recently reviewed in D Magazine as having the ‘Best Coffee in Dallas‘; Texas Coffee School has been a critical part of the success of our coffee program and the skill of our baristas! Tom was great and did not sugar coat the realities of starting a business. Texas Coffee School was founded out of our love for specialty coffee and passion for teaching others. HE PRACTICALLY WROTE UP A COMPLETE BUSINESS PLAN for you with STATS and NUMBERS from successful coffee shop models. These skills are vital to brewing consistently great tasting coffee, and knowing how to troubleshoot off-tasting results. Search for RSTO classes in the Dallas College Continuing Education Schedule. The biggest thing we appreciated was their honestly about factors to consider when seriously thinking about opening a business. This Master Class is turn-key comprehensive and includes: • Hands-on coffee education & barista training utilizing todays most popular espresso and coffee brewing equipment. career in the culinary, food and hospitality industry. It took me several weeks to decide to attend the three day coffee business class. It was an intense, hands on class. course:Six weeksOnline course:Eight weeks. They covered all aspects of coffee equipment and making the perfect coffee, espresso drinks, and teas. The packets of information are so detailed and complete, I have no worry of losing any information received. Thank you so much for this class. It challenged us and it forged and even deeper respect for the craft! We offer free art entertainment by partnering with the Locust Grove Arts Alliance, and our place has become a place of “wonder” for the community. I worried initially how much I would get out of the class since I am in the earliest stages of wanting to open my own coffee shop, but it was such a detailed and complete roadmap to starting the business. I attended the coffee business class this weekend and it was the best investment I could have made in preparing to start my own business! 101, Arlington, TX 76001. You won’t be disappointed either way! Learn More About the Journeyman Brewer/Technical Brewer Program. The instructors took time to answer every question and allowed us to practice as much as we needed. So wonderful and informative. We appreciated their extremely high standard for quality and consistency when it comes to preparing coffee & selecting beans. Topping 48 other states, the Texas craft beer industry contributed more than $2.3 billion to the Texas economy in 2012, according to a study released by the Brewers Association (BA), a national nonprofit trade association representing independent craft breweries in the United States. The amount of money that you’ll both save and make from taking this class far exceeds the amount you’ll pay for registration. Our 2-day barista training class is geared for coffee shop staff training and serious home enthusiasts looking to learn and perfect fundamental skills through hands-on barista training. I was hesitant about spending that amount for registration but I honestly feel I made my money back in the first 4 hours. The Guild’s study projected a potential economic impact of $5.6 billion by 2020. If your employee needs professional barista training in addition to manager training, be sure to register for our 2-Day Barista Training Class too. We look forward to bringing our team back for your barista training course. If you are on the fence about the investment, do not think twice, it is a must have step in your business journey. Anna taught us how to make our coffee to the highest standard of excellence and there was a lot of time to practice the skills we learned. We had such a great time! The American Brewers Guild is similar to Siebel except that it is a distance … Space is limited. It was the best decision I’ve ever made. Coffee Cupping is a fun and highly interactive way to discover coffee. Through guided hands-on brewing experiments and tasting exercises with today’s most popular brewing equipment, students will learn how to isolate and control individual factors that affect coffee’s taste.