Cooked my black beans in with my ground beef and didn't need as much water as called for. 1 pound ground beef; 4 cups torn leaf lettuce; 1 large tomato, chopped; 1 cup canned black beans, rinsed and drained; 1/2 cup Catalina salad dressing Mexican Bean Taco Salad is one fabulous salad. The whole family really enjoyed this! © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition I used lean ground beef and "Taco Seasoning II" from this site and didn't bother with the water just seasoned the beef and browned it. Because I'm eating low-carb I skipped the chips on my portion. Easy to prepare. Brown ground beef in a skillet over medium heat until crumbly and no longer pink, about 8 minutes; stir in taco mix and water. Brown ground beef in a skillet over medium heat until crumbly and no longer pink, about 8 minutes; … I enjoyed this recipe. This retro salad full of crunchy Fritos, Ranch Style beans, and tangy Catalina Dressing is a great side dish.But throw in a little ground beef seasoned just right, and it makes an incredibly good complete meal too. Spread 1/4 of the beef mixture on a serving plate and top with 1/4 of the black beans. It’s filled with black and kidney beans, corn, avocados, cucumbers, tomatoes, black olives, Habanero Jack cheese, cilantro and a tasty ground beef filling. Drizzle with dressing and toss to coat. Sweet and tangy Catalina Dressing, Fritos, ground beef, sharp cheddar, red kidney beans, and more! NO LEFTOVERS. Delicious -- even though we didn't have cheese flavored chips. This salad has it all–taste, texture, spice and crunch. This taco salad isn’t just your ordinary taco ingredients thrown into a bowl with extra lettuce. This was filling and it was great having an appetizer as dinner!!! I remember my mom making Catalina Taco Salad fairly often, especially for potluck luncheons at our church. I usually use a homemade taco seasoning for this. Very good. Add comma separated list of ingredients to include in recipe. Thank you. YUM! Either way, it'S really good. Amount is based on available nutrient data. Percent Daily Values are based on a 2,000 calorie diet. Ingredients. Catalina Taco Salad shows up frequently on our summer menu because it’s quick and easy and doesn’t leave you feeling stuffed. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Top it off with tortilla chips and a tasty French dressing and you’re good to go. 10 Best Taco Salad Doritos Catalina Dressing Recipes | Yummly Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. It's as healthy as you choose to make it and is very flexible. Perfect and Yummy! We liked it. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. A keeper! I added some chopped black olives and green onion for a better presentation and cut back on the sour cream and chips using just enough for each salad. Christmas Tree Delivery Is a Thing and We’re So on Board, Do Not Sell My Personal Information – CA Residents, 1 cup canned black beans, rinsed and drained. Will make again. Perfect for busy nights! For a great dressing try the avocado ranch dressing on this site. Repeat with remaining ingredients to make 4 salads. I used ground chicken instead of beef. Taste of Home is America's #1 cooking magazine. I cooked my beef w/my homemade taco seasoning, topped w/ sour cream, was great! I made this as a quick lunch today. Your daily values may be higher or lower depending on your calorie needs. I love the tangy flavors of the Catalina dressing … Excellent! We layer the tortilla chips on first crunch them down with our hands and add whatever toppings we desire-I serve them separately. Optional add-ins: sliced avocado, guacamole, and black olives. Arrange tortilla chips on a serving plate; top with beef mixture. Allrecipes is part of the Meredith Food Group. Generously garnish with sour cream and tortilla chips. I also add crunchy, flavorful Doritos and a tangy Catalina dressing that give this dish a unique flavor that is always a crowd pleaser!