You can also add any spices, oil, or butter at this step. 4. Today I wanted to share a pressure cooker basic! When I make sushi at home, I leave the cooking up to my rice cooker. 5. A rice cooker can be a very handy kitchen gadget, especially if you like to make (or eat) a lot of rice. This type of rice cooker is sometimes used for 25 years on an everyday basis. And as long as you have a somewhat decent rice cooker, the results should definitely be satisfactory! Each grain should be white and smooth, almost pearl-like, and should taste subtly not just of starch but of delicious grain. Add water to the rice cooker pan. (The “8-cup” refers to cooked rice; most rice cookers go by dry measurements.) https://www.thekitchn.com/how-to-make-rice-in-a-rice-cooker-226756 Rice Cookers: Rice cooker users say they do the job perfectly every time and they’re a must. Transfer the rice from the bowl to the inner pan of your rice cooker. Nevertheless you should replace the pot every few years because the nonstick coating might get damaged over time. Place the pan inside your rice cooker and close the top. It works by bringing the liquid in the rice recipe to a boil very quickly. Relation of rice and water for our most popular types of rice. How to cook rice in your electric pressure cooker! You can also use a reusable rice napkin to make your cleanup afterwards easier. Despite the name, the Zest is actually a 4-cup rice cooker. I knew what I was after: the rice should stick together enough that mouthfuls can easily be picked up with chopsticks, but not be at all sticky or gummy. I never could cook short-grain East Asian-style rice until I learned this method from Japanese cookbooks. 6. I use it a ton and I’m impressed with the rice it turns out. I have this rice cooker, and at $60 I think it’s a very reasonably priced appliance. You can purchase a replacement in our online shop. Because the rice cooker environment is sealed, it reduces the air pressure over the liquid so it boils faster. Cookers range quite a bit in price and utility.