Total Carbohydrate 33g. 3.00g. The Recipe Secrets Newsletter (RSN), Your email address will not be published. If you’ve never had this salad and never been to Cracker Barrel, you have to try this salad! It was delicious. Mix will hold well in a tight container for several days. THanks for sharing. Thank you so excited now can’t wait to make it myself. It’s a healthy salad of shredded brussel sprouts and kale, craisins, and crunchy pecans, all dressed in a maple vinaigrette. 26%. Protein. Thank you for posting. Yes, you can use thawed Brussel sprouts, but it won’t be as crunchy! 4.0g. … Sugars. Thanks for letting us know! Found out that 2 of the veggies are good to lower blood sugar also. Oct 21, 2018 - Delicious healthy side salad of shredded brussel sprouts and kale, craisins, toasted pecans, all dressed in maple vinaigrette. I hope you will like it as much as we did! 1/2 cup sugar Amount Per Serving. 11%. 1 bunch kale, stems removed, rinsed and shredded in food processor, 1 lb. Cracker Barrel Brussels Sprouts N' Kale Salad. The stems can be woody and tough. Roll leaves like a cigar, and slice the leaves as fine as you can, then give them a couple of horizontal slices to break up the long pieces. Lay the flat cut of the sprout on the cutting board, and then slice as small as you can. Whisk until this is blended well. It tastes great and is so easy to make at home. Came home and looked up the recipe ,so I can make it myself…. Calories % Daily Value* 31%. This is easy to make and you can have it whenever you want! Your email address will not be published. Get our secret recipe cookbooks on sale – Go Here, 5 cups chopped Brussel sprouts 0%. In a large bowl add 5 cups of sliced kale, 5 cups of Brussel sprouts, Craisins and pecans. I’m so glad you did. Your email address will not be published. Absolutely delicious! Required fields are marked *, Recipe Secrets – Copy Cat Recipes and More. Total Fat 20g. It’s fun to make and very addictive! Cover and refrigerate for at least 30 minutes before serving. Blend all vinaigrette ingredients well.Pour vinaigrette over salad and stir to evenly coat. 1 teaspoon salt Was sold out checked and found your recipe. Wish me luck. 8%. We love this salad because it is so unique and refreshing especially in the summer. Tried this yesterday, loved it..! Can you use thawed frozen Brussel sprouts? The Brussels sprouts and kale freshly chopped at Cracker Barrel has dried cranberries and crunchy pecan pieces dressed in maple vinaigrette. I will try this. Nutrition Facts. Feel free to comment on how you thought it turned out. https://www.sixcleversisters.com/copycat-cracker-barrel-brussel-sprouts-n-kale-salad-recipe/, Went to the restaurant to get a quart. Save my name, email, and website in this browser for the next time I comment. Vinaigrette: =-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=Two Little Drops Kills Even The Worst Pain… You just take a few drops of this stuff on your worst pain areas, and before you know it, your pain is gone. There is no better salad … It does make a large amount. pecans, chopped & toasted in hot skillet 60-90 seconds before adding to salad. Nutrition Facts. Wish me luck. I searched on the internet to see if I could find a recipe that sounded familiar and your recipe sounded the closest. So anxious to try to make this salad – have had it at CB several times. 1 1/2 teaspoons dijon mustard The Cracker Barrel Brussel Sprouts and Kale salad has to be one of the best ways to enjoy leafy green kale and Brussels sprouts. 3/4 cup pecans Dietary Fiber. Shred or thinly slice kale and brussel sprouts and put in salad bowl. Mix will hold well in a tight container for several days. Good luck! Serve immediately or … This recipe keeps well in the refrigerator for days. Cholesterol 0mg. Sodium 180mg. Serve immediately or refridgerate and use. This is very simple to make and it’s so good. 2.000g. I just visited Cracker Barrel two days ago and ordered this side dish. Dietary Fiber 4g Sugars 25g. 14%. They have great food. YUM Getting hungry again! Calories. Thank you for your comment and suggestion. Serving Size: 1 serving: Amount Per Serving. Gonna make it tonight. In a small bowl combine, white vinegar, vegetable oil, sugar, salt, maple syrup, and dijon mustard. Toast pecans in skillet over high heat for 60-90 seconds.Add pecans and craisins to bowl. One of their new sides is a Brussel Sprout and Kale Salad that we just loved. 1/2 cup maple syrup do not use pancake syrup Vinaigrette: In a large bowl add 5 cups of sliced kale, 5 cups of Brussel sprouts, Craisins and pecans. Blend all vinaigrette ingredients well.Pour vinaigrette over salad and stir to evenly coat. 0mg. Sprouts N’ Kale salad is like a coleslaw sweetened with a maple dressing, craisins, and crunchy pecans. Gillian. Saturated Fat. Wash sprouts, and pat dry. Place the stem end down, and cut Brussel sprouts in half. 3/4 cup white vinegar We made it on New Year’s Eve and we just finished it up today, 1-3-18. Today’s secret recipe will show you how to make one of Cracker Barrel’s delicious new side dishes. 12%. Cook, stirring frequently, until lightly browned. 10%. Sodium. I love it at Cracker Barrel. 5 cups finely sliced kale Copycat Cracker Barrel Brussel Sprouts n Kale Salad 2017, Shredded brussel sprouts and kale, craisins, and toasted pecans dressed in a maple vinaigrette. I’m looking forward to trying it. Serve immediately or refridgerate and use. 280. Cooking tips, copycat recipes, and lots more! Enjoy! 1/2 cup Craisins You can add more or less Wash kale, and pat dry with a towel. Kind Regards, TeamChef PS- Join us on Facebook and get more recipes and freebies: Go Here PPS- Forward this email to a friend or tell them to sign up here. Place pecans in a small frying pan over medium heat. Homey and down to earth. Required fields are marked *. 20.00g. Evelyn Radcliffe’s New England Clam Chowder Recipe, stovetop Panko chicken Breast for dinner in 13 minutes without grease. John and I travelled to FL for Christmas this year and stopped at Cracker Barrel on the way home for dinner. DIRECTIONS Shred or thinly slice kale and brussel sprouts and put in salad bowl. Serving Size. 0%. Cracker Barrel Brussels Sprouts & Kale Salad. Slice of the stem end. This probably would feed 6-10 people. =-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=, =-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-= order. Yours will be, too! I went online to get the recipe and pretty much followed it. Cut the stem and discard from each stalk of kale. Blend all vinaigrette ingredients well.Pour vinaigrette over salad and stir to evenly coat. Place the stem end down, and cut Brussel sprouts in half. 14%. Pour well-blended dressing over vegetables, and stir well. It’s alot of fun to make and even more fun to eat! Total Carbohydrate. Share This Recipe: Delicious healthy side salad of shredded brussel sprouts and kale, craisins, toasted pecans, all dressed in maple vinaigrette. Toast pecans in skillet over high heat for 60-90 seconds.Add pecans and craisins to bowl. Learn how your comment data is processed. Took my friend there last week and suggested this salad to her and she loved it too. Lay the flat cut of the sprout on the cutting board, and then slice as small as you can. Your email address will not be published. Watch this free presentation to see it for yourself: Go Here =-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-= =-=-=-=-=-=-=-=-=-= New Secret Recipe =-=-=-=-=-=-=-=-=-= Cracker Barrel(™) Brussel Sprouts and Kale Salad Like this recipe? https://www.mastercook.com/app/recipe/WebRecipeDetails?recipeId=13923787 25.00g. 33.00g. Blessings. 1/2 cup vegetable oil 280 % Daily Values* Total Fat. Absolutely delicious! Copycat Cracker Barrel Recipe 10% Saturated Fat 2g Trans Fat 0g. Slice of the stem end. Toast pecans in skillet over high heat for 60-90 seconds.Add pecans and craisins to bowl. Fresh is always best!