▢ Required fields are marked *, Rate this recipe Oh my this sounds delicious! INSTRUCTIONS GOAT CHEESE MOUSSE Chill the bowl and the whisk attachment of a standing mixer in the freezer for at least 15 minutes. 12 cherries. Top with preserves or chutney of choice. Hope I answered your question! I love goat cheese and this looks absolutely divine! You can even drizzle some honey on top of the blueberries just before serving if desired. Hi Andy, and thanks for your feedback. I guess he expected some more for breakfast!! Gradually add the icing sugar until combined. I’m really happy you like it too, Michelle! Since then, I have been meaning to try it. ça a l’air délicieux ! I’m really happy you like the recipe! Originally from France, I lived in Stockholm, Chicago, and I just moved to Vancouver, BC. This looks so delicious, and lovely presentation too. Served this Christmas Day 2019. Hi! Everyone love it! Place the blueberries on a baking tray covered with parchment paper and roast for about 12-15 minutes, shaking them regularly to ensure that the berries roast evenly. Looks delish. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Learn how your comment data is processed. ★☆ In the bowl of your mixer stir the goat's cheese on medium speed until smooth. What a great way to use goats cheese. I found this recipe over a year ago on Savory Simple and I loved the idea of a goat cheese mousse immediately. In a large stand mixer with the whisk attachment, beat the heavy cream and sugar to a stiff peak … In a large bowl, whisk together the heavy cream and sugar with a stand mixer or hand mixer until … There was only one label on the jar that said Goat Cheese Mousse, no list of ingredients. Have you ever heard of goat cheese mousse? This sounds incredible, and it looks beautiful too. The most beautiful Mousse I have ever seen Del! je la garde bisous! This sounds delicious! This sounds like a perfect treat! As long as the Greek yogurt you are using is thick, the goat cheese mixture will keep its shape. While shopping this lovely market, I purchased a jar of goat cheese mousse topped with blueberry jam. It reminds me of my grandma’s desserts. J’adore ! I adore goat cheese and I know I will love this mousse! Over the last 10 years abroad, the world has become my kitchen. This dessert would sure make you change your mind about goat cheese . It complements the goat cheese in the mousse filling so beautifully. Oh yes, that was a brilliant idea: playing with three textures at the same time (creamy for the mousse, fruity with the blueberries, with a little twist of crunchy thanks to the pistachio). After a bit of research and experimentation, I think I have come up with the easiest appetizer recipe you can make. I actually wonder why goat cheese mousse is not known as a traditional dessert yet, it’s just so easy to make and tastes SO good! When I look back, I don’t understand why it took me so long: this dessert is so easy to make and ready before you even know it! Add half amount of milk, and beat until smooth. I'm Del, a happy French woman living in Vancouver, BC. Brilliant shots:-), Thank you very much, Camilla! Discover my easy and often healthy, plant-based recipes, always prepared with natural ingredients. I just need a spoon now. I must say I had a huge success with this dessert. The fun part is that you can also play around the recipe and adapt it a little bit, depending on the seasons and the fruits you have at hand. We couldn’t possibly do better, could we? What a beauty! I made some yesterday night for dinner and my boyfriend told me this morning that he dreamt of them during the night (true story!). , I sure did dream about them… Actually night and daydreaming . 12 tart shells, baked and cooled. Perfect on crackers, toast or bagels. Recipe from gaylea.com. rafraîchissant, fruité et fondant à souhait j’adore l’idée ! I love the idea of a goat’s cheese mousse! I am, definitely. Thank you for your kind words! My kids love goat cheese, so I need to try this. Tag @delscookingtwist on Instagram and hashtag it #delscookingtwist, Filed Under: Del's Favorites, Dessert Recipes, Mother's Day, Summer Tagged With: berries, goat cheese, honey, miel, mousse, myrtille, pistache, pistachio, végé, vegetaririan, yoghurt, Alors là je fonds complètement !! mozzarella cheese, goat cheese, baguette bread, oregano, garlic butter and 3 more Orange and Goat Cheese Salad Recetas del Señor Señor olive oil, salt, red wine vinegar, ground black pepper, orange and 2 more Thank you for being so patient, Saturday night. You’re going to love the sticky, intensely caramelized tart apple against the tangy richness of the cheese, and the cognac makes it so grown-up This very elegant looking dessert is deceptively easy to prepare. Once mixture is fluffy, spoon into a serving container. Nice! Thank you. How to make Goat cheese stuffed strawberries. I adore goats cheese! That’s one thing I love as well in this dessert : playing with the textures! Life is all about balance! This site uses Akismet to reduce spam. And don't forget to indulge a little sweet treat for dessert! Read More…. Mar 26, 2019 - This festive dessert is holiday-friendly because it can be made easily in advance and it looks impressive, too. Oh oui, ajoutes-y ton twist volontiers ! It won’t take you long to make and you will love it for sure! And the roasted blueberries too – I love roasted strawberries but have never tried with blueberries . Personally I prefer with less heavy cream but I would say that you can go up to 1 1/2C if you want to. And there are still some left in the refrigerator. Each oven is different so it’s possible you needed a moderate grill indeed. Spoon half of the whipped cream into the bowl with the goat cheese and whisk until you get a smooth texture. To make the goats cheese mousse, soak the gelatine in cold water and set aside. Add eggs, the rest of the milk and melted butter/margarine. Love the combination of the goat cheese and blueberries. Sorry, your blog cannot share posts by email. Learn more. Petite info supplémentaire : elles sont SUPER FACILES à réaliser, alors n’attends plus , I have to admit I’m not a goat’s cheese person but I’s happily tuck into this gorgeous looking mousse. Between cheese and dessert you won’t need to choose anymore! The photos are gorgeous as well . https://www.delish.com/cooking/g1375/goat-cheese-dessert-recipes Je testerais bien avec des abricots ou des pèches (pour mon petit “twist” personnel ^^). apassionforentertaining@gmail.com. If you already love goat cheese, you will be crazy about this dessert I can tell you!