The Burgers. lb ground pork. 2. This is the perfect ‘healthed’ up food for Friday night! Grill or pan fry over medium heat. You could do this hours to … Cuisine: Convenient Meals Series, Wholefoods. Total Time 18 mins. After it’s well mixed, form the mixture into 4 equal patties, about 1/4″ thick. The patties are made by combining ground pork with bacon, onion, and parmesan cheese and then grilled. Then add on your favorite condiments and enjoy this fantastic burger. Keyword: basil, pork mince, red onion. Making burgers from scratch is much easier than you think! Mix just well enough to incorporate it, careful not to over mix so the burgers aren’t tough. To make the burgers, you’ll simply mix the pork, shallot, garlic, spices and parmesan together with your hands. Serve them on a typical hamburger bun, a kaiser roll, or in a lettuce wrap. Mix up your standard beef patties with these homemade pork burgers. 2 pounds ground pork. INGREDIENTS Nutrition. 2 teaspoons black pepper. 1. 1 . Prep Time 10 mins. Calories: 296 kcal. DH keeps telling me I need to post this recipe on here because he loved it, so here it is! Recipe by godsjoyfulkid. Servings: 4 people. 1/2 cup diced fresh basil leaves. Course: Main Course. UNITS: US. Jun 5, 2020 - These garlic pork burgers, (Spanish style) are topped with cheese, grilled onions, Spanish ham and saffron aioli. 1/2 lb. READY IN: 30mins. 1/2 teaspoon sea salt. 2 People talking Join In Now Join the conversation! My DH cannot eat red meat for health reasons, so I have to get creative sometimes! I made this up last week. Ingredients. Cook Time 8 mins. Mix all of the above ingredients together and form into 8-10 even sized burgers. https://www.foodnetwork.com/recipes/perfect-pork-burger-4537181 Basil and Garlic Pork Burgers. SERVES: 3-5. Ingredients. https://www.allrecipes.com/recipe/14543/garlic-and-onion-burgers Basil Pork Burgers with Mushrooms and Basil Garlic Mayo. Garlic Mushroom Pork Burgers. This caper laden pork burger is awesome!